Restaurant
Restaurant
Enjoy lunch every day, Friday dinner, & Sunday breakfast in our full-service restaurant at Gator Trace in Fort Pierce. Open 7 days a week.
Dining at Gator Trace
Looking for great food in the Treasure Coast area? You've found it! Our full-service restaurant and bar In our beautiful 10,000 square-foot clubhouse at Gator Trace Golf and Country Club in Fort Pierce, FL serves up delicious food 7 days a week. You'll find daily specials for lunch, plus an array of delicious salads, burgers, ruebens, a mahi-mahi sandwich, wraps, house-made quiche and more. Friday nights feature our chef's dinner special plus a casual menu, and Sundays are superb with eggs, pancakes, omelettes, waffles, eggs Benedict, salads and sandwiches for breakfast or brunch Click on the tabs below to see the restaurant menus for lunch, Friday dinner and specials, and Sunday breakfast. Visit the Special Occasions page under the "Country Club" menu at top to inquire and learn more about planning your special event; we host weddings, private parties and receptions of all kinds. Hours and phone number are listed below. With easy access to Port Saint Lucie, Stuart, West Palm Beach, Vero Beach and beyond, you'll find Gator Trace the perfect venue for your lunch, dinner, celebration or event. From casual to fine dining, Gator Trace's friendly restaurant and lounge staff are ready to serve you! Our Friday evening dinner specials, lunch, dinner, and Sunday breakfast / brunch menus are directly below. Dining room and bar hours and address / phone number are below the menus.
Come dine with us every Friday evening from 5 to 8 p.m. Be sure to RSVP in advance by calling 772-464-7442
In October, join us for Friday evening chef’s specials that include Sliced Braised Beef Pot Roast, Chicken Picatta, Octoberfest Pork Schnitzel, and of course our famous BBQ Baby Back Ribs.
Don’t miss our Halloween buffet and party on Sat. Oct. 28, a super-fun evening of food, friendship, dancing and crazy costumes! Buffet dinner of Braised Beef Roast, Chicken Parmesan, Baked Ziti, Mashed Potatoes, Fresh Vegetable, and Dessert. $25.95 Reservations required; limited seating. Music provided by our Gator DJ. Please RSVP: 772-464-7442
Click here for a flyer of all October 2023 Friday evening specials.
Lunch is served Monday through Saturday from 11 a.m. to 2:30 p.m. In addition to the menu below, we have specials posted on our board every day.
Dinner is currently served each Friday from 5 to 8 p.m.
Our restaurant has a delicious casual evening menu of favorites, including unique salads, burgers, wings, shrimp, pork chop, a NY strip steak, homemade spaghetti, fish and chips and more.
Click here for our Friday evening regular menu.
We also serve a Chef’s dinner special on Fridays; check the “Dinner Specials” tab for info.
Breakfast / brunch is served in our full-service restaurant every Sunday from 8 a.m. to 1 p.m.
Serving omelettes, Eggs Benedict, quiche, French toast, waffles, Chef’s salad, sandwiches and more. Pair it with a bloody mary or mimosa, perhaps out on the veranda overlooking the course!
DINING ROOM HOURS
LUNCH: Monday to Saturday
11 am – 2:30 pm
DINNER: Friday 5 to 8 pm
BREAKFAST / BRUNCH:
Sunday 8 am to 1 pm
DINING ROOM Address and phone
4302 Gator Trace Dr.
Fort Pierce, FL 34982
772-464-7442
BAR Hours
Sunday to Thursday: 11 am – 7 pm
Friday & Saturday: 11 am – (closing time varies)